Skip to main content

Kaiser Permanente Advocates Vegetarian Diet

When the largest provider of healthcare services in the United States, Kaiser Permanente, pushes its doctors to recommend their patients adopt a whole-food vegetarian diet to treat their various diseases, you know there's something to this "whole-food plant-based" diet thing. (See the Kaiser Permanente Health Update)

Cardiovascular disease, high cholesterol, high blood pressure, type 2 diabetes...all of these can not only be treated with, but cured by adopting a whole-food plant-based diet. I did just that when I decided to treat my years'-long fight with high cholesterol by not resorting to a statin drug, but by reading Dr. Joel Fuhrman's book "Eat to Live" and adopting his "nutritarian" plan. I was cured within a couple of weeks, much to the shock of my (non-Kaiser Permanente) doctor. Honestly, let's be honest - high cholesterol is caused by eating cholesterol in animal protein. Take that out of your diet and leave it to your liver, and you will have all the cholesterol you will need without the excess.

Here's a challenge for you: Try adopting a whole-food plant-based diet and take the risk of dying from old age rather than from disease. Wondering what a "whole-food plant-based" diet is, check out my recommended reading list.

Oh, and yes, your conscience will feel a whole lot better for not being part of the cruelty that is modern factory farming not to mention the largest contributor to greenhouse gases - but consider that secondary to your own good health and long life. Put yourself first. Your life matters!

Comments

Popular posts from this blog

Vegan Pumpkin Pie Ice Cream Recipe

It's fall in the northern hemisphere, and here in the United States it's all about "pumpkin". It's funny how different cultures view this wonderful (in my opinion) vegetable. Growing up in New Zealand, pumpkin was a regular feature in the "Sunday roast of lamb". Now when I was growing up it was still the steam age in the mind of many of the younger generation, and the traditional family roast of lamb can in no way, shape, or form can any longer be considered "traditional". An interesting cultural difference was that British immigrants back then turned their noses up at pumpkin because where they came from it was considered nothing more than cow fodder. Interesting, eh! No doubt that attitude has changed now too. Pumpkin doesn't seem to get much airing here in the U.S. until the fall and Halloween come around. Then it's BIG! Jack-o-Lantern carving parties, pumpkin flavored coffee beverages at Starbucks, and of course, pumpkin pie at th

The Importance of Vitamin B12 in the Prevention of Alzheimer's Disease

There is one vitamin that all vegans and vegetarians MUST take as a supplement, and that is vitamin B12. There are two reasons for this. First, vitamin B12 is an "essential" vitamin, which means it is something we must have otherwise we will develop a deficiency disease, but it is a vitamin that is not made by our bodies so must be consumed from food or supplements. Food is always better than supplements, but because of the nature of vitamin B12 we basically have no option other than to take a vitamin B12 supplement. Which leads to the second reason why we need to supplement vitamin B12. Vitamin B12 is actually created by bacteria in soil and is not found in plants. In the past, we were able to get the small doses of vitamin B12 that we need from the residual soil left on plants that we ate. However today we don't forage for food, and most of us don't grow our own vegetables, but rather we head off to the supermarket or grocery store and buy bags of triple-was

Updated Vitamin B12 Recommendations Infographic

Very important information from Dr. Greger from nutritionfacts.org on vitamin B12 supplementation for those who eat only plant-based foods, i.e., vegans.  Source: NutritionFacts.org  Updated Vitamin B12 Recommendations Infographic