The wonderful people at Forks Over Knives just published a collection of delicious-sounding, not to mention healthy, recipes for Super Bowl 2015. The theme for the menu this year is Mexican. Who can't get excited about that!
The menu list is:
Tomato Salsa and Tortilla Chips
Chickpea Avocado Salad
Orange Black Bean Taquitos with Spiked Sour Cream
Pumpkin Pie Squares with Macadamia Vanilla Frosting
Sounds yummy, no?
Jump on over to the Forks Over Knives website for their Super Bowl Sunday 2015 Mexican vegan recipe lineup.
In my last post on making soy milk at home I mentioned that you are going to end up with soy bean pulp, which is known as "okara&quo...
Anti-Cancer Power Lineup Photo © John Corney After watching the videos at the bottom of this post at NutritionFacts.org YouTube channel...
I have always lived my life by the principle that muscles are overrated, and in this area of my life I have been successful to a Herculean d...
Let food by they medicine and medicine by thy food - Hippocrates (460 - 377 BC) Hippocrates is often referred to as the "father o...
The wonderful people at Forks Over Knives just published a collection of delicious-sounding, not to mention healthy, recipes for Super Bowl ...
For whatever reason, I have always preferred most things plain rather than flavored, and the same goes for the non-dairy milks: make ...
Three cheers for James Cameron for his plans to open a vegan restaurant in his adopted home of New Zealand. James Cameron Although I l...
Menu Roasted tomato and pepper gazpacho Kale salad with chickpeas and spicy tempeh Broiled figs with cashew cream We had a friend ...